Dinner feature Dec 18-19-20

St James’s Well

____________________________________________________________________

Quality•Authentic•Celtic pub fare

____________________________________________________________________

 
Seafood St Jacques  $14

Oceanwise *(sustainably harvested) BC cod, smoked salmon, prawns & mussels in a lobster cream sauce topped with local Edam cheese and baked

          …perfect pairing? Summerhill award-winning bubbly; The most awarded sparkling wine in Canada!

 

Ratatouille                  $18

Grilled zucchini & eggplant, Roma tomato & thyme sauce, Kalamata olives, charred bell peppers, fresh Pappardelle pasta, local basil

for the carnivores: add grilled local chicken breast

          …decadent with Painted Rock Merlot

 

Scaloppini                     $25

ethically raised pork from Sakura Farms, Chilliwack; pounded thin,flash-fried, with barley risotto, local mushrooms, minted edamame beans

          … a natural with  Painted Rock Syrah

 

English trifle                $9

layers of vanilla custard, dessert wine soaked sponge cake & mixed berries

          …this & a bottle of Summerhill vintage bubbly; now that’s a date-night!

 

 

We invite you to sample our feature wines for December:

award-winning sparkling wine from Summerhill Pyramid Winery