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“The Authentic Irish Pub in Newport Village”

Known to locals simply as “The Well”

OUR NEW BRUNCH

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 JOIN US FOR OUR NEW WEEKEND HOURS

                                                     NOW OPEN 9.30 AM UNTIL MIDNIGHT

JOIN US FOR OUR NEW WEEKEND HOURS

                                                     NOW OPEN 9.30 AM UNTIL MIDNIGHT

JOIN US FOR OUR NEW WEEKEND HOURS

                                                     NOW OPEN 9.30 AM UNTIL MIDNIGHT

JOIN US FOR OUR NEW WEEKEND HOURS

                                                     NOW OPEN 9.30 AM UNTIL MIDNIGHT

 

 

 

OUR NEW BRUNCH MENU

The St James Well
Quality, authentic, Celtic pub fare

Oatmeal $5
Demerara brown sugar, cream, fresh fruit compote
Wee Breakfast $6
one free-range egg, two slices bacon OR ham, hashbrowns, freshly baked scone, warm fruit compote, fresh fruit
Fried Egg Sandwich $7
one free-range egg, fresh Cobbs sourdough bread, applewood smoked cheddar, lettuce, tomato, curried mayo, fresh fruit
Green Eggs & Ham (Benny) $9
two free-range eggs, English muffin, ham, parsley & BC chive-hollandaise sauce, hashbrowns, fresh fruit
The Tyrone Benny $9
two free-range eggs, English muffin, slow-braised creamed leeks, BC goat cheese, hashbrowns, fresh fruit
An Ulster Fry-up $12
baked beans, bacon, one locally made banger, locally made black-pudding, two free-range eggs, fried tomato, hashbrowns, freshly baked soda bread
A WestCoast Fry-up $10
baked beans, sautéed baby kale and BC Crimini mushrooms, two free-range eggs, fried tomato, hashbrowns, freshly baked soda bread

* add a full pint of Smithwicks, Magners or Yellow Dog Pale Ale for $5.25 *The St James Well
Quality, authentic, Celtic pub fare

Oatmeal $5
Demerara brown sugar, cream, fresh fruit compote
Wee Breakfast $6
one free-range egg, two slices bacon OR ham, hashbrowns, freshly baked scone, warm fruit compote, fresh fruit
Fried Egg Sandwich $7
one free-range egg, fresh Cobbs sourdough bread, applewood smoked cheddar, lettuce, tomato, curried mayo, fresh fruit
Green Eggs & Ham (Benny) $9
two free-range eggs, English muffin, ham, parsley & BC chive-hollandaise sauce, hashbrowns, fresh fruit
The Tyrone Benny $9
two free-range eggs, English muffin, slow-braised creamed leeks, BC goat cheese, hashbrowns, fresh fruit
An Ulster Fry-up $12
baked beans, bacon, one locally made banger, locally made black-pudding, two free-range eggs, fried tomato, hashbrowns, freshly baked soda bread
A WestCoast Fry-up $10
baked beans, sautéed baby kale and BC Crimini mushrooms, two free-range eggs, fried tomato, hashbrowns, freshly baked soda bread

* add a full pint of Smithwicks, Magners or Yellow Dog Pale Ale for $5.25 *

 

Customer Testimonials

BRUNCH IS LOOKING GOOD

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Click Here To Browse The Menu